Renewable Design for Liquid Filling Line - Gummy Production LINE – Cmore

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The company upholds the philosophy of "Be No.1 in quality, be rooted on credit and trustworthiness for growth", will continue to serve old and new customers from home and overseas whole-heatedly for Cosmetics Product Tube Filling Machine, Coffee Sachet Packing Machine, Tube Filler And Sealer, We keep on with supplying integration alternatives for customers and hope to create long-term, steady, sincere and mutual advantageous interactions with consumers. We sincerely anticipate your check out.

Renewable Design for Liquid Filling Line - Gummy Production LINE – Cmore Detail:

Production capacity	8000-20000 kg/8 hours (depending on the shape of the candy produced)
Power consumption	Power specification		380v 50hz
Pouring Line	40kw Powder Processing	85kw Other Auxiliary Equipment	11kw Cooking System	51kw
Steam volume	(Steam pressure is greater than 0.8MPa) Water consumption		It depends on the production situation
Compressed air	7-8m3/min (compressed air pressure 0.6MPa)
2- 4′C cold water	0.35m3/min
The ambient temperature of equipment T is 22- 25C, and the humidity is below 55%

Starch Mogul LINE5

This production line is a special advanced equipment for the production of starch mold soft candy. The machine has a high degree of automation, easy operation, reliable operation and stable speed. The whole line includes sugar boiling system, pouring system, finished product conveying system, powder processing and powder recovery system. According to customer requirements, the candy shape is professionally arranged and designed, so that users can get the best production effect and maximum output. This machine can produce starch gummies, gelatin and center-filled gummies, pectin gummies, marshmallows and marshmallows. This equipment is an advanced candy production equipment integrating all kinds of soft candies, and has won the trust of customers with good quality and high output.

Starch Mogul LINE (1)
Starch Mogul LINE (2)
Starch Mogul LINE (3)

1. LIFTING COOLER:
The machine consists of two systems: a thermal dryer system and a cooling system. The heating drying system can control the humidity of starch below 7%, and the cooling system can effectively reduce the starch temperature below 32℃. Complete processing and recovery of starch can be achieved by heating drying system and cooling system.

2. BOIL SUGAR SYSTEM:
The entire sugar boiling cycle of continuous vacuum boiling takes only 4 minutes, thus ending the sugar boiling process as quickly as possible.

3. AUXILIARY MACHINERY:
A. Front of conveyor: conveying and preliminary cleaning of starch
B. Back of conveyor belt: conveying and cleaning starch twice
C. Candy wetting conveying: make finished jelly candies convenient for icing by steam wetting
D. Sugar Coating Machine: Sugar that coats finished jelly candies
E. Oiler: Oil the finished jelly candy

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Innovation, excellent and reliability are the core values of our business. These principles today extra than ever form the basis of our success as an internationally active mid-size company for Renewable Design for Liquid Filling Line - Gummy Production LINE – Cmore, The product will supply to all over the world, such as: Kazakhstan, Spain, Swiss, Our company has always insisted on the business principle of "Quality, Honest, and Customer First" by which we have won the trust of clients both from at home and abroad. If you are interested in our products, please do not hesitate to contact us for further information.

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